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This Vacancy is being advertised on behalf of Allstaff Employment who is operating as an employment agency. The owners are looking for a Head Chef to help bring the business forward. There is already a strong team of six Chefs consisting of Sous Chef, three Chef de Parties, one Commis. Serving a mix of traditional British and Modern World cuisine. This . employer aims to work with seasonal and local suppliers but refuses to compromise on quality. Responsible Managing and inspiring the kitchen brigade. Liaising with suppliers to build seasonal dishes. Stock taking and ordering. Designing menus frequently. Managing wastage. Cooking from fresh for up to 150 covers per day. Working 5 days out of 7GP management. Budgeting and costing.Excellent bonus scheme.Working in a brand new kitchen.Friendly hard working team.Free parking. 28 days holiday. . Pension available.